Cafe Menu

Start your morning on a refined note with our fresh baked, curved butter croissants, crafted for business professionals on the move. Made with premium butter and expertly laminated dough, each croissant delivers a light, flaky texture.

Our New York–style bagels are the ultimate breakfast sandwich base — crisp on the outside, soft and chewy inside, and baked fresh daily. Choose your favorite flavor: Plain for a classic bite, Asiago for a cheesy twist, or Everything for that bold, savory crunch.

Stack them high with melted cheese, fluffy eggs, and your choice of crispy bacon or savory sausage for a hearty, satisfying start to your day. Perfectly toasted, perfectly balanced — it’s breakfast done the New York way.

Grab yours fresh and fuel your morning with flavor!

café au lait is a classic French coffee drink made with equal parts brewed coffee and steamed milk. Its name literally means “coffee with milk” in French, and it’s especially popular as a comforting French breakfast beverage.

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A savory delight for any occasion

An Americano highlights the bold character of espresso with a smoother, more relaxed texture. The added hot water opens up nuanced notes in the beans—like chocolate, caramel, or subtle fruit—without the concentrated intensity of a straight shot.